Darcie Bakes //

Baking from scratch… because good things take time.

cake cake cake

  • Mint Chocolate Cupcakes with Mint Buttercream Frosting.

    Working for a huge corporation is a funny thing. It takes a while to adapt to that kind of environment [*cough* bureaucracy *cough*], especially straight out of college.* One of the things that has probably helped me the most when adapting to the “real world” – especially in a huge company – has been mentors.…

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  • Small Batch Vanilla Bean Cupcakes.

    Have I mentioned how much I freaking love small batch recipes? Especially these days. As I have mentioned before on the ol’ blog, most of the time, my coworkers and friends reap the benefits of my baking shenanigans. However, there are times in which one of the following scenarios occur: a) I’m not in the mood…

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  • Irish Car Bomb Cupcakes.

    As usual, I am a day late – or more like four days late – and a dollar short. I know St. Patty’s [or is it Paddy’s? I don’t really know…] Day has already passed, but I wanted to share the Irish car bomb cupcakes that I made for the occasion anyway. I guess I’m…

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  • Gooey Butter Cake Cookies.

    Man. I am on a roll with cookies these days, huh? #cookiemonster So I’ve been a Saint Louis local for nearly two years now, and in that time, of course I’ve gotten my hands on a few slices of gooey butter cake. I even attempted to make my own gooey butter cake from scratch, but…

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  • Chocolate Stout Bundt Cake with Chocolate Ganache.

    My 26th birthday was two days ago, and I knew I had to bake something epic to celebrate. Some people think it’s weird and/or sad that I make my own birthday dessert. But honestly, that’s half of the fun! I love picking out something special and different to make each year for my birthday. Plus,…

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  • Chocolate Cupcakes // From the Hummingbird Bakery Cookbook.

    Lately, I’ve been drawn toward simplicity – with regard to both life and baking. I have abandoned my pastry bags and tips. I’ve been longing for simple, not-too-sweet desserts. Also, I’ve been yearning for simple, sunny spring days [read: go away, winter]. These chocolate cupcakes come from The Hummingbird Bakery cookbook, which was gifted to…

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  • Fudgy Dark Chocolate Cupcakes for Two.

    The honest title of this post should be: Fudgy Dark Chocolate Cupcakes for One. If you’re me, anyway. Yeah, that’s right. I made two cupcakes just for myself. To be fair, I did eat only one shortly after photographing them. Now I’m finishing this post from the train, so the second cupcake will be my…

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  • Baked Maple Bacon Doughnuts.

    Have you ever tasted something that was kinda ridiculous? And by ridiculous, I mean rich, simultaneously savory and sweet, and just plain awesome all at once? If you haven’t experienced that kind of intense taste, then I feel bad for you, son. But there’s good news: you can make these baked maple bacon doughnuts, and…

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  • Chocolate Stout Cupcakes with Bailey’s Buttercream.

    I never knew that it was possible to love a boozy cupcake as much as I love these. Holy crap. I first had one that was made by a fellow baker/coworker – Kelley – at a party awhile back. And it was just love at first sight. You might be wondering what it is about…

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  • Mini Chocolate Cupcakes with Chocolate Buttercream.

    There is a time for fancy, labor-intensive desserts. And then there are times for simple desserts. Prime example: A few weeks ago, I was really in the mood for some simple chocolate cupcakes. I searched high and low for something that wasn’t overly complicated – which is harder than it sounds. There are times where…

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