Darcie Bakes //

Baking from scratch… because good things take time.


  • [Small Batch] Pumpkin Turnovers.

    Note: I’ve had this post “baking” [ha, I’m punny!] for quite awhile now, but as aforementioned, I have not been feeling well at all. Therefore, it is a bit delayed, but pumpkin and 30-minute puff pastry never get old in my book, so I hope you enjoy it all the same. 🙂 You’ve heard of […]

    Read more

  • Small-Batch Pumpkin Chai Cupcakes.

    It’s September, and I’m on the pumpkin train. Truth be told, I have been on the pumpkin train since about August. I’m one of those people who wishes fall would hurry up and get here. Yeah, I even wish away summer at times. I get why some of you summer lovers probably hate people like […]

    Read more

  • {Vegan} Pumpkin Chocolate Chip Muffins.

    My roommate had just gotten home and walked into the kitchen as I was pulling these muffins out of the oven. We like to play a guessing game as to what the other person is baking when we get home, based on whatever we smell when we walk in. “They’re pumpkin muffins,” I said. “I… […]

    Read more

  • Spiced Pumpkin Pancakes.

    Apparently yesterday was National Pancake Day.   For a self-proclaimed foodie, I’m quite terrible at remembering food-related holidays. To be fair, though, there is actually a food-related holiday in the United States pretty every single day of the year. Coincidence? I think not. #MERICA That being said, I think that National Pancake Day is pretty […]

    Read more

  • Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting.

    Confession: I am one of those people who is usually thinking about pumpkin-flavored everything, changing leaf colors, and fall fashion very early. And by “very early,” I mean as in at some point around the middle of July. [This is probably mostly due to the fact that Illinois/Missouri summers are typically humid and disgusting. And […]

    Read more